A few years back wine on tap made its debut on the market. I admit I was hesitant at the time, but recently I made the move to actually implementing it. From the beginning I was concerned with not engaging in the romance of opening a bottle, pulling the cork and placing the bottle on […]
Just last week I tasted a wine that was an affirmation of everything that led me on the path of a sommelier. Wine has, and will continue to be, an exploration for me; of countries, styles, identities and innovation. If you think about the endless possibilities out there when it comes to wine grapes, you […]