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A further seven people have died after contracting the coronavirus as 206 new cases of Covid-19 were confirmed this evening. The overall death toll as
The grapes for Champagne are picked by hand and always have been since the seventeenth century when the monk, Dom Pérignon, is said to have
Kilkenny’s leading restaurants and food producers and have launched a second ‘festive’ cookbook just in time for Christmas. ‘Kilkenny Christmas Traditions’ celebrates the very best
A Kilkenny-based chef wants to get us all cooking in style for Christmas. Chef John Whelan of The Devil’s Menu in Graiguenamanagh has joined forces
An award-winning blogger and nutritionist has launched a new campaign to encourage healthy eating and help boost people’s immune system during the lockdown. Laura Warren
What’s the difference between cider and apple wine? Well, about €30 a bottle for one thing. But there are some other factors that make the
For one local Irish-Italian business, family and community mean everything. The Central Take Away in Thomastown is very much a family affair and recently celebrated
Kilkenny based food and drink start-ups are being invited to apply for grants of up to €35,000. Bord Bia, Enterprise Ireland and Teagasc this week
Savour Kilkenny have assembled some of the country’s leading chefs to deliver a special series of online winter warmer recipes for food lovers everywhere. The
Good wines, like good books, are best bought from shops where you can look at the stock, savour the atmosphere and get advice from somebody
