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Pessimists, we are told, always see the glass as half empty; for optimists it is half full. But it seems we are all a bit optimistic when it
The patience of restaurant staff often surprises me, particularly nowadays when they have to work behind a mask and deal with customers who don’t know
Three Kilkenny producers have been shortlisted for this year’s Blas na hÉireann, the Irish Food Awards. The awards will be announced on October 3 on
All of Kilkenny’s pub can reopen from September 21, it was confirmed today. The Government has agreed that pubs that do not serve food will
Award-winning community cooperative Billy’s Tearooms and Shop will reopen its doors this week for the first time in six months. The Ballyhale cafe has been
Pub owners in Kilkenny are set to ramp up their activities in an effort to get their businesses back open again. Publicans across the county
Keats called autumn the season of mists and mellow fruitfulness, and undoubtedly it is a time for mellow and fruity wines. We’re putting away the
I recently went with some friends for a drink and a bite to eat in a small village pub. I don’t think it normally serves
Sancerre and Pouilly-sur-Loire are small French towns facing each other across the River Loire, good neighbours but serious rivals when it comes to the production
An innovative service provided by Kilkenny’s award-winning Grogan & Brown Artisan Butchers is proving to be a lifeline for many customers throughout the unprecedented Covid-19
