Sherry comes in many hues and flavours. Last week I looked at some of the clean, white varieties we tend to drink in summer or as an aperitif. But in Ireland Sherry is seen largely as a drink for autumn and winter, and it is the dark shades we go for. Dark and sweet, some […]
Albarino has become popular here in recent years, in part, I suspect, because it is easy to pronounce. The Spanish white is the perfect wine for the weather we have been enjoying. It is great with shellfish or tapas-type snacks and, lightly chilled, is just made for sipping in a sunny, summer garden. It is […]
All wine spends time in a vat of some sort before it is bottled. Often it will be aged in a wooden barrel and usually the wood will be oak. The oak imparts aroma and flavour to the wine. I don’t know if it is actually the taste of oak – I’ve never tried eating […]
I have been complaining about the number of wine-makers who have hijacked a particular day to promote their product. An email that goes one better has just dropped into my basket. Apparently the week beginning May 25 is National Barbecue Week. I hope it keeps fine for them. Recent good weather and lockdown has meant that, […]