June 6, 2020
Home Posts tagged Worldwide wines
Food & Drink News Opinion
When I eat in a restaurant with a good wine list (a fading memory, alas) I like to drink it by the glass, letting me try more of the range: a crisp white with the starter, a smooth red with the main course and a nice dessert wine with some cheese to finish things off. It’s an expensive little pleasure because restaurants impose a heft mark-up on wine. But I
Food & Drink News Opinion
Christmas dinner is a hearty meal which would seem to call for a hearty red to accompany it. But if turkey is the biggest item on your plate, that may not be true. It is quite a bland meat and can easily be overpowered by the heftier reds. A Beaujolis or Fleurie (Joseph Drouhin Fleurie €19.50, Ardkeen Stores, Waterford); a Pinot Noir (Reserve de Luch, Pinot Noir, €11 at