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Each day we open our doors to our guests, smiling we welcome them into our restaurant, our second homes: sometimes what feels like our first
The Languedoc region of France has been producing wine since Adam and Eve decided apples were too risky and tried growing grapes instead. But it
Organic wine was once the preserve of small shops and even smaller cafés where it was served by men with beards to women with backpacks.
As you peruse a wine list you may find yourself flicking through an endless sea of pages and wines you don’t recognize. As you scan
As Storm Jorge was raging across the country, a leading Kilkenny blogger was cooking up a different type of storm under the watchful eye of
President Trump has been waging trade wars on several fronts. In October last year he decided that the enemy was European wine – and, incidentally,
Barrow’s Keep was the big winner at the Leinster Restaurant Awards this week, but 13 other leading Kilkenny eateries and bars were also honoured for
Kilkenny fine diner Barrow’s Keep swept the boards at the Leinster Restaurant Awards last night. The multi-award winning resturant, which moved to Thomastown late last
A Kilkenny restaurant is celebrating today after it received a huge endorsement from one of the world’s most notable food guides. The Lady Helen Restaurant
I first visited Portugal in the late 1970s. The country had not long emerged from a right-wing dictatorship. It was under-developed, poor and very, very
